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Italian Bean and Tomato Salad

qadirt's picture
Submitted by qadirt on Fri, 2007-10-05 04:56.

Chef's Name:

Sakina Tashrifwala

Preparation Time:

15 Mins

Picture

italian salad.jpg

Ingredients

  • 2 (15 ounce) cans white beans, drained, rinsed
  • 2 cups fresh green beans, cut into 1 inch pieces
  • 2 cups chopped plum tomatoes
  • 1/2 cup KRAFT LIGHT DONE RIGHT Italian Reduced Calorie Dressing
  • 2 tablespoons chopped fresh basil
  • 2 tablespoons KRAFT 100% Grated Parmesan Cheese

    • Preparation Method

    1. Combine beans, tomatoes and dressing; cover.
    2. Refrigerate at least 1 hour.
    3. Sprinkle with basil and cheese just before serving.

     

    Average rating
    (1 vote)