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Italian Bean and Tomato Salad
Fri, 2007-10-05 04:56 | by
qadirt
Chef's Name:
Sakina Tashrifwala
Preparation Time:
15 Mins
Picture
Ingredients
2 (15 ounce) cans white beans, drained, rinsed
2 cups fresh green beans, cut into 1 inch pieces
2 cups chopped plum tomatoes
1/2 cup KRAFT LIGHT DONE RIGHT Italian Reduced Calorie Dressing
2 tablespoons chopped fresh basil
2 tablespoons KRAFT 100% Grated Parmesan Cheese
Preparation Method
Combine beans, tomatoes and dressing; cover.
Refrigerate at least 1 hour.
Sprinkle with basil and cheese just before serving.
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