Chef's Name:
saleem pothiwala
Preparation Time:
Picture
Ingredients
* Chicken 500 gms
* Shaan Fish masala 1/2 packet
* Onion 1 medium
* Tomato 1 medium
* Garlic 5-6 cloves
* Lemon juice 2 tbsp
* Vegetable oil
Preparation Method
Marinate chicken pieces in garlic paste, lemon juice and Shaan fish masala.
Heat oil, fry onion paste till golden. Add marinated chicken, fry for 4-5 minutes. Add blended tomatoes cook till oil separates.
Serve hot with paratha or naan.
